What inspired you to start your business, and what was your journey like?
My children inspired me to start The Golden Chickpea Center. Before opening the center, I was a stay-at-home mom, but with my background in child psychology, I felt the need to take a new step—one that combined my expertise with the emotional realities of motherhood. I knew firsthand the challenges of raising children without extended family nearby, and I wanted to create a space where other mothers could find support, connection, and a sense of community.
My journey began with years of experience in child psychology. I studied in Argentina, worked in Italy with children’s homes, and later moved to Barcelona, where I completed my postgraduate degree at Universitat Autònoma de Barcelona. I spent three years working at the Red Cross Hospital in the psychology department, gaining invaluable experience.
Despite my professional background, my personal journey was full of obstacles. Leaving behind the role of being just a wife and caregiver was a major transition. Then, I experienced an unimaginable loss—the passing of my baby girl—a tragedy that nearly took my life as well. But I found strength in my son, Pablo, and with him, my perspective on life changed completely.
Eventually, I moved back to the U.S. and decided to bring my vision to life. Opening The Golden Chickpea in Brookline meant starting over in a new country, with a different language and culture. But through it all, my children remained my guiding light.
What unique challenges have you faced as a woman entrepreneur, and how did you overcome them?
Starting a business as a woman—and as a mother—meant constantly stepping out of my comfort zone. I had to rebuild my professional identity after years of focusing on my family. The most difficult challenge came during the COVID-19 shutdown.
Like many small businesses, we were forced to close. But then, the EEC department contacted me with an opportunity: to reopen the center for the children of essential workers. I was faced with a dilemma—closing meant financial uncertainty, but opening meant navigating a health crisis.
I ultimately decided to reopen as a Zoom school, converting the center into a structured virtual learning environment. We coordinated schedules for each child, ensuring they attended their classes on time while still engaging in creative activities. We enforced strict safety protocols, and despite the risks, we were able to provide a safe, stable space. In the end, none of the children in our care contracted the virus, which felt like a huge success.
What sets your business apart from others in your field?
The Golden Chickpea is more than just an open play center—it’s a community for families. Our approach is deeply personal. Every program we offer is shaped by the needs and interests of the children and parents who join us.
My international background allows me to bring a multicultural perspective to the center. I’m fluent in Spanish, Italian, and English, and I strive to make The Golden Chickpea a welcoming space for families from all backgrounds.
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